L’Arrivage Bistro by Philippe Mollé

Reservations required • 514 872-9128

L’Arrivage Bistro by Philippe Mollé

L'Arrivage Bistro will be reopening on July 4!
Seasoned chef and food writer Philippe Mollé takes the helm of Pointe-à-Callière’s restaurant to offer you an inventive and affordable menu showcasing local products, together with the hospitality and service you expect from a major restaurant. Come discover—or rediscover—L’Arrivage Bistro, the gourmet and cultural destination par excellence in Old Montréal.

New - Philippe's little market
You will find a choice of take away meals, fresh bread, cheeses, Philippe Mollé's best discovery products, local organic products from small producers, imported wines, and much more!

Brunch menu on Saturdays and Sundays:

  • Viennese pastries, fruit juice, seasonal fruit
  • « oeuf en cocotte » mushroom juice
  • Marinated salmon toast or Duck foie gras or Lobster salad
  • Roasted guinea fowl with rosemary, potatoes or Veal paupiette stuffed with seafood or Pike Quenelle, Nantua sauce
  • Cottage cheese pie with raspberry or Chocolate and caramel ganache

Price : $32 per person, $20 (kids under 10)

Opening hours - L'Arrivage by Philippe Mollé

From Wednesday to Sunday, noon to 3:30 p.m.

Please note that the kitchen closes at 2:30 pm from Wednesday to Sunday.

Mandatory reservations

The Bistro is available for groups, reservations required.

Also featuring

Many other possibilities!

Museum Shop

Museum Shop

Family Activities

Family Activities